Roero is a liquid formulation that, thanks to the presence of two see algae (Ascophyllum nodosum and Laminaria digitata) ensures the best protection of plant cell and therefor the highest vigour to the crops.

Roero provides the plant with peptides, glycin betaine, mannitol and alginic acid which, thanks to the formulation quality, are readily absorbed by the plants and immediately available to guarantee high cellular protection and the best efficiency possible in water use (water use efficiency WUE).

The application of Roero allows therefore the crops to meet their maximum production capacity, both quantitatively and qualitatively.